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  UPCOMING EVENTS  
 

February 23, 6-9PM at the Chefs Abode, 805 Sibley Memorial Hwy,Lilydale MN (651)406-5401
Vegan Mediterranean Feast

 
  Local chef, author and teacher Robin Asbell will be demonstrating delicious, global cuisine that just happens to be plant-based. Watch and learn from an old hand at vegan food-learn a few tricks and enjoy some tasty samples. Featuring recipes from her latest book, Big Vegan Over 350 Recipes No Meat No Dairy All Delicious (Chronicle Books) Chef Asbell will make an appetizer entrée, and even a dessert!

Spanish Chickpea Fritters with Romesco Sauce
Greek Beet and Orange Salad with Tofu “Feta”
Triple Mushroom Creamy Fettucine with Walnuts
Seitan and Kale Roast with Lemon
Almond Fudge Cake with Ganache
 
Upcoming Events
 

June 13,6-9PM at Cooks of Crocus Hill,877 Grand Ave,St Paul MN(651)228-1333
Vegetarian Sushi

 
  Sushi doesn’t have to involve fish, more....  
 

July 10,6-9PM at Cooks of Crocus Hill, 877 Grand Ave, St Paul, MN 55105
(651)228-1333
Summer-Fresh and Gluten Free

 
  Beat the heat and lose the gluten more....  
 

July 11,6-7PM at Cooks of Crocus Hill, 3925 W 50th Street, Edina MN 55424
(952)285-1903
Get Into Juicing

 
  Join veteran juicer and chef Robin more....  
 

July 24,6-9PM at Cooks of Crocus Hill, 3925 W 50th Street, Edina MN 55424
(952)285-1903
Dim Sum Delight

 
  Hands-on is the best way to learn more....  
 
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